Sauvignon Blanc
Hans Greyl · Marlborough, New Zealand
About This Wine
Hans Greyl Sauvignon Blanc is a vibrant, fruit-forward white wine from the globally recognized Marlborough region of New Zealand. It presents a crisp, light-bodied profile driven by zesty high acidity and a moderate 12.5% ABV. Marlborough's cool maritime climate ensures the intense aromatic expression that made this style famous. Its sharp and refreshing nature makes it a perfect pairing for shellfish, vibrant vegetarian dishes, and the tangy richness of goat cheese.
At a Glance
| Type | White Wine |
|---|---|
| Grapes | Sauvignon Blanc |
| Region | Marlborough, New Zealand |
| Winery | Hans Greyl |
| Body | Light-bodied |
| Acidity | High |
| ABV | 12.5% |
Food Pairings
This wine pairs well with: Shellfish, Vegetarian, Goat Cheese.
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