Amarone della Valpolicella
Roccolo Grassi · Amarone della Valpolicella, Italy
About This Wine
Roccolo Grassi is a highly acclaimed, modern-leaning estate in the Veneto, renowned for producing incredibly dense, concentrated expressions of Amarone. This very full-bodied Italian red blends Corvina, Rondinella, Croatina, and Corvinone. Shaped by the traditional appassimento method of drying grapes, it boasts high acidity and a massive 16.5% ABV. The resulting wine is a powerful, hedonistic masterpiece of dark fruit and spice, making it a dramatic pairing for beef, lamb, wild game meat, or pungent blue cheeses.
At a Glance
| Type | Red Wine |
|---|---|
| Grapes | Corvina, Rondinella, Croatina, Corvinone |
| Region | Amarone della Valpolicella, Italy |
| Winery | Roccolo Grassi |
| Body | Very full-bodied |
| Acidity | High |
| ABV | 16.5% |
Food Pairings
This wine pairs well with: Beef, Lamb, Game Meat, Blue Cheese.
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