Rosso di Montalcino
Salvioni · Rosso di Montalcino, Italy
About This Wine
Produced by the esteemed Salvioni estate, this Rosso di Montalcino highlights the elegance of pure Sangiovese from Italy's renowned Montalcino region. Often considered the younger sibling to Brunello, it offers a medium-bodied structure with moderate acidity and a 14.0% ABV, making it approachable yet complex. This classic Tuscan red is an excellent companion to a variety of savory dishes. It pairs wonderfully with beef, lamb, veal, poultry, and an assortment of cured meats.
At a Glance
| Type | Red Wine |
|---|---|
| Grapes | Sangiovese |
| Region | Rosso di Montalcino, Italy |
| Winery | Salvioni |
| Body | Medium-bodied |
| Acidity | Medium |
| ABV | 14.0% |
Food Pairings
This wine pairs well with: Beef, Lamb, Veal, Poultry, Cured Meat.
Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.
Related Wines
- Vista de Serra Syrah — Guaspari (Brazil)
- Esporão Reserva Tinto — Esporão (Portugal)
- The Visionary Cabernet Sauvignon — Taylors/Wakefield (Australia)
- Earth Smoke Pinot Noir — Pyramid Valley Vineyards (New Zealand)
Browse all 243 wines in the Wine Library.
Know Any Bottle in Seconds
Scan a wine label with Vino AI and get tasting notes, serving temperature, and pairings instantly — free to download on iPhone and Android.