The Chocolate Block
Boekenhoutskloof · Franschhoek, South Africa
About This Wine
The Chocolate Block by Boekenhoutskloof is a celebrated red blend from Franschhoek, South Africa. It brings together Syrah/Shiraz, Grenache, Cabernet Sauvignon, Cinsault, and Viognier into a cohesive, full-bodied experience. With medium acidity and a potent 14.9% ABV, it delivers a rich and impactful palate. This popular South African wine is incredibly versatile at the table, pairing effortlessly with pork, game meat, shellfish, spicy foods, poultry, and soft cheeses, making it a dynamic choice for varied menus.
At a Glance
| Type | Red Wine |
|---|---|
| Grapes | Syrah/Shiraz, Grenache, Cabernet Sauvignon, Cinsault, Viognier |
| Region | Franschhoek, South Africa |
| Winery | Boekenhoutskloof |
| Body | Full-bodied |
| Acidity | Medium |
| ABV | 14.9% |
Food Pairings
This wine pairs well with: Pork, Game Meat, Shellfish, Spicy Food, Poultry, Soft Cheese.
Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.
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