Saint-Émilion Grand Cru (Premier Grand Cru Classé)
Château Figeac · Saint-Émilion Grand Cru, France
About This Wine
Distinctive among its Right Bank peers, Château Figeac is a Premier Grand Cru Classé in Saint-Émilion historically known for its significant reliance on Cabernet Franc and Cabernet Sauvignon over Merlot. This particular full-bodied expression from France highlights Cabernet Franc, offering a beautifully structured profile with medium acidity and a 13.5% ABV. Elegantly combining power and finesse, this prestigious red wine is a superb match for a refined menu featuring prime beef, roasted lamb, game meat, and flavorful poultry dishes.
At a Glance
| Type | Red Wine |
|---|---|
| Grapes | Cabernet Franc |
| Region | Saint-Émilion Grand Cru, France |
| Winery | Château Figeac |
| Body | Full-bodied |
| Acidity | Medium |
| ABV | 13.5% |
Food Pairings
This wine pairs well with: Beef, Lamb, Game Meat, Poultry.
Want a match for your exact dish? Try the free wine pairing tool, check the ideal serving temperature, or scan the bottle with Vino AI and ask the AI sommelier anything about it. Curious about the style? Read about the types of wine.
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